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Blog — Cocktail Recipes

DIY Pumpkin Drink Cooler

Posted by Corinne Lumens on

DIY Pumpkin Drink Cooler

It's that time of year where the air is getting crisp, the leaves are falling and we're all enjoying hard ciders and frothy pumpkin beers. So, shouldn't you have a cool way of serving them at your Autumn parties? Well, there is! You can serve them IN a pumpkin by making this nifty pumpkin drink cooler:  To make a drink cooler, choose a large, wide pumpkin. Follow the tips and tricks above for cutting the lid, removing the seeds and pulp, and scraping the wall. Do not carve it. Place a glass bowl inside the pumpkin. Fill the bowl with ice...

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Make your tiki cocktails bubbly with DRY Sparkling (recipes inside!)

Posted by Corinne Lumens on

Make your tiki cocktails bubbly with DRY Sparkling (recipes inside!)

Once again, we've partnered with DRY Sparkling to bring you some fabulous cocktail recipes, but this time we made them with a tiki flair! Here are two new cocktails that are sure to make your tiki party bubbly! Introducing the DRY Tai cocktail! 2 parts Rainier Cherry DRY Sparkling1 part silver rum1 part pineapple juiceCombine all ingredients in your favorite tiki mug (our Koa Tiki Mug is pictured here!) and stir. Garnish with a pineapple wedge and maraschino cherry and serve! (We wrote this one as parts because it can easily be made as a whole pitcher full, just keep...

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The Clink Haus Cucuzi - a gin and cucumber cocktail recipe

Posted by Corinne Lumens on

The Clink Haus Cucuzi - a gin and cucumber cocktail recipe

It's announcement time! We've partnered with Dry Sparkling to bring you some fabulous new (and bubbly) cocktails this summer ...and the first is ready for your consumption! Introducing the Clink Haus Cucuzi! It's refreshing, it's delicious and it's ready to help you celebrate all the summery weather we've been having! Links for all the fun stuff:Find the recipe for the Clink Haus Cucuzi here.Find our Gold Cocktail Shaker here.Find our Gold Jigger here.Find our Champagne Coupe Glass Set here.Find our Gold Hexagonal Serving Platter here.Find our Lime Slice Organic Cocktail Rimming Sugar here.

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Spring Fizz Cocktail

Posted by Corinne Lumens on

Spring Fizz Cocktail

The first fizzy, refreshing spring cocktail of the season is something we really look forward to around here. This year's was excellent, give it a try!

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Flowers for Eating... and Cocktails!

Posted by Nathan Kros on

Flowers for Eating... and Cocktails!

Flowers are edible! You can add them to cocktails and steak. No, not that one! Put it down! Stop- stop eating- read the blog first!

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